IRIS
LENUCCI, Marcello Salvatore
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
EU - Europa 14.011
NA - Nord America 11.940
AS - Asia 9.377
SA - Sud America 1.537
Continente sconosciuto - Info sul continente non disponibili 337
AF - Africa 220
OC - Oceania 6
Totale 37.428
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 11.441
IT - Italia 4.331
SG - Singapore 4.282
IE - Irlanda 3.316
RU - Federazione Russa 2.845
CN - Cina 1.767
BR - Brasile 1.235
HK - Hong Kong 1.208
SE - Svezia 931
VN - Vietnam 878
UA - Ucraina 703
FR - Francia 427
IN - India 425
DE - Germania 383
GB - Regno Unito 317
CA - Canada 301
FI - Finlandia 258
KR - Corea 169
BD - Bangladesh 167
PL - Polonia 116
MX - Messico 110
AR - Argentina 107
JP - Giappone 90
ZA - Sudafrica 89
NL - Olanda 74
IQ - Iraq 71
ES - Italia 70
TR - Turchia 62
ID - Indonesia 54
EC - Ecuador 48
SN - Senegal 47
CZ - Repubblica Ceca 44
CO - Colombia 43
BE - Belgio 39
LT - Lituania 38
TW - Taiwan 33
AT - Austria 30
VE - Venezuela 30
PK - Pakistan 27
PY - Paraguay 23
CL - Cile 22
UZ - Uzbekistan 21
CR - Costa Rica 19
AE - Emirati Arabi Uniti 18
MA - Marocco 17
TN - Tunisia 16
EE - Estonia 13
SA - Arabia Saudita 13
JM - Giamaica 12
RO - Romania 12
EG - Egitto 11
EU - Europa 11
IL - Israele 10
PE - Perù 10
DZ - Algeria 9
HN - Honduras 9
KE - Kenya 9
PH - Filippine 9
UY - Uruguay 9
JO - Giordania 8
NP - Nepal 8
MY - Malesia 7
NI - Nicaragua 7
CH - Svizzera 6
DO - Repubblica Dominicana 6
ET - Etiopia 6
GY - Guiana 6
HR - Croazia 6
IR - Iran 6
OM - Oman 6
RS - Serbia 6
SK - Slovacchia (Repubblica Slovacca) 6
TT - Trinidad e Tobago 6
AL - Albania 5
BB - Barbados 5
AM - Armenia 4
AU - Australia 4
BO - Bolivia 4
GR - Grecia 4
GT - Guatemala 4
HU - Ungheria 4
KZ - Kazakistan 4
PA - Panama 4
PR - Porto Rico 4
SV - El Salvador 4
SY - Repubblica araba siriana 4
AZ - Azerbaigian 3
BG - Bulgaria 3
CI - Costa d'Avorio 3
LB - Libano 3
NG - Nigeria 3
PS - Palestinian Territory 3
PT - Portogallo 3
BW - Botswana 2
BY - Bielorussia 2
GA - Gabon 2
GH - Ghana 2
IS - Islanda 2
KH - Cambogia 2
LK - Sri Lanka 2
Totale 37.058
Salva come PNG Salva come JPEG
Città #
Dublin 3.316
Lecce 2.988
Singapore 1.514
Ashburn 1.327
San Jose 1.250
Hong Kong 1.058
Moscow 955
Chandler 874
Council Bluffs 795
Beijing 538
Jacksonville 409
Dallas 384
New York 370
Los Angeles 298
Ho Chi Minh City 290
Wayanad 243
Princeton 215
Hanoi 203
Santa Clara 197
Lauterbourg 193
Milan 184
Seoul 167
Munich 153
Des Moines 141
São Paulo 139
Central District 131
Boardman 111
Brooklyn 106
Montreal 105
Denver 103
Phoenix 102
Frankfurt am Main 99
Orem 96
Rome 94
Warsaw 92
Tokyo 89
Kent 78
Atlanta 74
Wilmington 74
Chennai 70
Lequile 70
Toronto 66
Stockholm 64
London 59
Ann Arbor 58
West Jordan 56
Helsinki 55
San Francisco 55
Chicago 54
Ogden 54
Johannesburg 51
Houston 50
Poplar 50
Turku 49
Dakar 46
Da Nang 45
Mexico City 44
Boston 43
Miano 43
Amsterdam 42
Brussels 38
Bari 36
Brno 35
Manchester 35
Belo Horizonte 33
Jinan 33
Seattle 32
Ankara 31
Falkenstein 31
Naples 31
Rio de Janeiro 31
Haiphong 29
Taranto 29
Mumbai 28
Taipei 26
Hải Dương 25
Tianjin 24
Baghdad 21
Biên Hòa 21
Brasília 21
Miami 21
Washington 21
Charlotte 20
Turin 20
Paris 19
Philadelphia 19
Tashkent 19
New Delhi 18
Curitiba 17
Nuremberg 17
Palermo 17
Querétaro 17
Roubaix 17
Buffalo 16
City of London 16
Nanjing 16
Quito 16
Asunción 15
Dhaka 15
Guayaquil 15
Totale 21.620
Salva come PNG Salva come JPEG
Nome #
Estrazione di licopene con CO2 supercritica da matrici biologiche preparate da bacche mature di pomodoro 279
Artemisia annua cell cultures as tools for investigating the production of bioactive compounds 262
Antioxidant composition in Cherry and High-Pigment Tomato Cultivars 250
Application of response surface methodology (RSM) for the optimization of supercritical CO2 extraction of oil from patè olive cake: Yield, content of bioactive molecules and biological effects in vivo 249
Idrolisi enzimatica dell'amido in Ipomea batatas L. Lam. mediante utilizzo di due differenti tipi di α-amilasi termostabili 242
Antioxidants in Varieties of Chicory (Cichorium intybusL.) and Wild Poppy (Papaver rhoeasL.) of Southern Italy 242
Estrazione di licopene con CO2 supercritica da matrici biologiche preparate da bacche mature di pomodoro 241
Effetto dello stress termico sull’attività delle xiloglucano endotransglicosilasi (XET) in apici radicali di plantule di frumento duro 241
Carotenoid content during tomato (Solanum lycopersicum L.) fruit ripening in traditional and high- pigment cultivars 238
Analisi dei carboidrati in porzioni edibili e non di una varietà di carciofo locale 238
Analisi dei polisaccaridi di parete in varietà di pomodoro tradizionali e al alto contenuto di licopene 235
Bioactive compounds in supercritical CO2-extracted pumpkin oil 232
Ontogenesi dei plastidi e carotenogenesi in peponidi di anguria: uno studio integrato 230
Durum wheat by-products as natural sources of valuable nutrients. 226
Technological strategies for the use of watermelon as a source of bioactive molecules and antioxidant pigments 226
Bioactive composition and sensory evaluation of innovative spaghetti supplemented with free or α-cyclodextrin chlatrated pumpkin oil extracted by supercritical CO2 225
Cellular Localization and Biochemical Characterization of a Chimeric Fluorescent Protein Fusion of Arabidopsis Cellulose Synthase-Like A2 Inserted into Golgi Membrane 223
A Carotenoid Extract from a Southern Italian Cultivar of Pumpkin Triggers Nonprotective Autophagy in Malignant Cells 222
Accumulo di citrullina in risposta allo stress idrico in giovani plantule di anguria (Cucumis citrullus (L.) Ser) 221
Contenuto di metalli in diverse varietà di pomodoro 220
A bifasic response to cadmium stress in carrot: Early acclimatory mechanisms give way to root collapse-further to prolonged metal exposure 220
Durum wheat by-products as natural sources of valuable nutrients 217
Effects of cyclic and linear oligosaccharides on artemisinin metabolism in Artemisia annua L. cell cultures. 217
PT03.3: The Role of Three Different Lycopene Extracts on Human Lung Adenocarcinoma Cell Line 217
Absence of N-Galacturonoyl-putrescine amides in plant cell wall 214
Antiossidanti in varietà di cicoria e in "paparine" del Salento 214
Drought and Heat Differentially Affect XTH Expression and XET Activity and Action in 3-Day-Old Seedlings of Durum Wheat Cultivars with Different Stress Susceptibility 214
Encapsulation in cyclodextrins of pumpkin and tomato oleoresins entracte by supercritical CO2 214
Application of response surface methodology for the optimization of supercritical CO2 extraction of oil from olive paste: yield, content of bioactive molecules and biological effects in vivo 214
THE ROLE OF THREE DIFFERENT LYCOPENE EXTRACTS ON HUMAN LUNG ADENOCARCINOMA CELL LINE 214
Application of RSM for the optimization of supercritical CO2 extraction of oil from olive paste: yield, content of bioactive molecules and biological effects 213
Canapa industriale: studio sulla capacità di assorbimento, traslocazione e bioaccumulo di metalli pesanti e metalloidi in terreni non contaminati 213
Effetto dello stress idrico e termico sull’accumulo di citrullina in plantule di anguria (Cucumis citrullus (L.) Ser, cv. Crimson sweet). 212
Evaluation of bioactive compounds in black table olives fermented with selected microbial starters 212
Characterization of β-glucan content and lipophilic antioxidant profile in whole kernels of durum wheat lines from Sicily (Southern Italy) 211
A carotenoid-enriched extract from pumpkin delays cell proliferation in a human chronic lymphocytic leukemia cell line through the modulation of autophagic flux 210
Produzione di bioetanolo da biomasse di patata dolce (Ipomea batatas L. Lam). 209
Assessment of sweet potato [Ipomoea batatas(L.) Lam] for bioethanol production in southern Italy 209
Application of response surface methodology for the optimization of supercritical CO2 extraction of oil from olive paste: yield, content of bioactive molecules and biological effects in vivo 209
Caratterizzazione biochimica degli scarti industriali del carciofo: valutazione del loro potenziale utilizzo per la produzione di bio-etanolo 205
Schede tecniche di cultivar di pomodoro grappolino (Licopersicon esculentum Mill.) coltivate nel Salento 204
Glycosidase assisted extraction of lycopene by supercritical CO2 from a freeze-dried tomato matrix Journal of Biotechnology, 150 (S1): 306. 204
Effects of sodium alginate bead encapsulation on the storage stability of durum wheat (Triticum durum Desf.) bran oil extracted by supercritical CO2 Journal of Agricultural and Food Chemistry, DOI 10.1021/jf303162m. 204
Lipid/detergent mixed micelles as a tool for transferring antioxidant power from hydrophobic natural extracts into bio-deliverable liposome carriers: the case of lycopene rich oleoresins 204
Effect of drying and co-matrix addition on the yield and quality of supercritical CO2 extracted pumpkin (Cucurbita moschata Duch.) oil 203
A focus on high-lycopene tomato cultivars: horticultural performance and functional quality 203
Approccio metodologico per lo studio delle glicoproteine in Leptolyngbya VRUC 135 202
Assenza di N-galatturonilputrescinammidi nella parete di cellule di Arabidopsis thaliana sottoposte a condizioni di stress ossidativo. 201
The chimera AtCslA2-GFP is functionally inserted into Golgi membrane and synthesises β-mannans 201
Carotenoids content in ripe raw and processed (sauce) berries of high pigment tomato hybrids 200
Enzyme-aided extraction of lycopene from high-pigment tomato cultivars by supercritical carbon dioxide 198
Shading effects in agrivoltaic systems can make the difference in boosting food security in climate change 197
Utilizzo di glicosidasi nella preparazione di matrici di pomodoro idonee all’estrazione del licopene con CO2 supercritica 196
A new route of valorization of rice endosperm by-product: Production of polymeric biocomposites 196
Artemisia annua L. cell cultures as tools for investigating the production of bioactive compounds 196
Heat stress affects XET activity in durum wheat roots: Biotechnological implications 195
Contenuto di antiossidanti in diverse cv di pomodoro 194
Contenuto di fenoli e flavonoidi in diverse cultivar di pomodoro 194
Technological strategies for the use of watermelon as a source of bioactive molecules and antioxidant pigments. 194
Seeds of pomegranate, tomato and grapes: An underestimated source of natural bioactive molecules and antioxidants from agri-food by-products 194
Bioactive Compounds and Antioxidant Activities in Different Fractions of Mango Fruits (Mangifera indica L., Cultivar Tommy Atkins and Keitt) 194
Caratterizzazione quali-quantitativa dei carboidrati in sei differenti varietà di patata dolce (Ipomea batatas L. Lam.) 193
Effect of heat and drought stresses on XET activity in different organs of durum wheat seedlings 193
Differential glycosylation levels in saliva from patients with lung or breast cancer: A preliminary assessment for early diagnostic purposes 193
Carotenoids content in ripe raw and processed (sauce) berries of high pigment tomato hybrids7th World congress on the processing tomato & 10th ISHS symposium on the processing tomato, Tunisi, Tunisia , pag. 110. 192
A first insight on snake melon (Cucumis melo var. Flexuosus): an underestimated source of functional compounds 191
Agronomic and quality traits of different snake melon (Cucumis melo var. flexuosus) breeding lines and hybrids grown in Tunisia 190
Extraction of bioactive polysaccharides from cereals for the preparation of functional pasta 189
Agronomic and Functional Quality Traits in Various Underutilized Hot Pepper Landraces 188
Agrivoltaics as a Sustainable Strategy to Enhance Food Security Under Water Scarcity 188
Valutazione del valore nutrizionale e salutistico in diverse cultivar di pomodoro grappolino 188
Antioxidant activity and bioactive compound changes during fruit ripening of high-lycopene tomato cultivars 188
Pasta, bread and fantasy: innovation in the production of functional foods for consumers’ wellbeing 188
Cadmium Concentration in Grains of Durum Wheat (Triticum turgidum L. subsp. durum) 186
Methodological approach for the study of glycoconjugates in Leptolyngbya VRUC 135 186
Watermelon chromoplasts: bio-factories for the synthesis and accumulation of carotenoids. 185
Sottoprodotti agroalimentari: una ricca fonte di molecole bioattive 185
Development of biosensors for quality determination of durum wheat and its and-products 185
Inside and beyond color: Comparative overview of functional quality of tomato and watermelon fruits 184
Produzione di bioetanolo dai residui derivati dalla preparazione di matrici biologiche da bacche di pomodoro 183
Watermelon as a source of bioactive molecole. 183
Produzione di bio-etanolo da biomasse di patata dolce 183
Effect of wounding on the biosynthesis and cross-linking of proteins in chickpea seedlings 182
Optimisation of biological and physical parameters for lycopene supercritical CO2 extraction from ordinary and high-pigment tomato cultivars 182
Maturazione dell'anguria: variazioni strutturali dei polisaccaridi di parete e valutazione dell'espressione dei principali geni coinvolti nel loro metabolismo 180
Antiangiogenic Potential of Pomegranate Extracts 179
Water stress and cell wall polysaccharides in apical root zone of wheat cultivars varying in drought tolerance 179
Determinazione del contenuto di citrullina in diverse Cucurbitaceae 179
Estrazione di polisaccaridi bioattivi dai cereali per la preparazione di pasta funzionale 179
Functional, textural and sensory properties of dry pasta supplemented with lyophilized tomato matrix or with durum wheat bran extracts produced by supercritical carbon dioxide or ultrasound 179
Expression of Exogenous GFP-CesA6 in Tobacco Enhances Cell Wall Biosynthesis and Biomass Production 178
XTH and stress: how cell wall remodeling contributes to heat tolerance 178
Determination of citrulline content and antioxidant activity in melons for green consumption 177
Valutazione del contenuto in carboidrati in tre diverse varietà di patata dolce (Ipomea batatas L. Lam) 176
Functional spaghetti supplemented with antioxidants and soluble dietary fibers in the form of SC-CO2 pumpkin oleoresin/α-cyclodextrins complexes 175
Analysis of the phytochemical composition of pomegranate fruit juices, peels and kernels: A comparative study on four cultivars grown in Southern Italy 175
Strategie tecnologiche per l’utilizzo dell’anguria come fonte di molecole bioattive. 174
Antioxidant component and activity of different watermelon varieties grown in Tunisia 174
Photovoltaics design and synergy with landscape: multifunctional land use nexus between renewable energy production and water supply 174
Variability in the content of soluble sugars and cell wall polysaccharides in red-ripe cherry and high-pigment tomato cultivars 173
Totale 20.308
Salva come PNG Salva come JPEG
Categoria #
all - tutte 165.410
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 165.410
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022791 0 0 0 58 178 11 19 74 39 10 92 310
2022/20235.945 286 446 282 244 267 343 95 202 3.535 30 139 76
2023/20242.089 170 141 136 155 214 122 22 62 209 408 317 133
2024/20256.046 94 57 109 63 433 673 219 245 2.316 335 577 925
2025/202614.365 1.505 1.390 1.155 2.128 1.691 926 1.488 423 2.204 839 397 219
2026/20273.218 382 905 591 1.340 0 0 0 0 0 0 0 0
Totale 37.428