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EnglishSince the 1990s, governments look to traceability as a part of their safety and quality assurance strategies. This study aims to analyse the diffusion levels of the traceability systems in the Italian agrifood industry. A theoretical framework was developed considering the meaning of traceability as well as the drivers, benefits, barriers and intentions of a company that adopts a traceability system. Nineteen hypotheses were defined and tested through correlation and empirical analysis. Data was obtained through a survey conducted on a sample of Italian agrifood companies. The results showed that variables like what role, educational level and company size affect an agrifood company’s propensity to adopt a traceability system.
| Titolo: | Which factors impact the diffusion of technological traceability systems in the agrifood industry? An italian survey |
| Autori: | |
| Data di pubblicazione: | 2020 |
| Rivista: | |
| Abstract: | Since the 1990s, governments look to traceability as a part of their safety and quality assurance strategies. This study aims to analyse the diffusion levels of the traceability systems in the Italian agrifood industry. A theoretical framework was developed considering the meaning of traceability as well as the drivers, benefits, barriers and intentions of a company that adopts a traceability system. Nineteen hypotheses were defined and tested through correlation and empirical analysis. Data was obtained through a survey conducted on a sample of Italian agrifood companies. The results showed that variables like what role, educational level and company size affect an agrifood company’s propensity to adopt a traceability system. |
| Handle: | http://hdl.handle.net/11587/435915 |
| Appare nelle tipologie: | Articolo pubblicato su Rivista |
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