LATINO, MARIA ELENA

LATINO, MARIA ELENA  

DIPARTIMENTO DI INGEGNERIA DELL'INNOVAZIONE  

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Titolo Data di pubblicazione Autore(i) File
A Business Process Modelling Approach for Supporting Traceability in Food Industry 1-gen-2019 Corallo, A.; Latino, M. E.; Menegoli, M.
A framework proposed in order to assuring the entrepreneurial ecosystem sustainability through a dynamic model of governance 1-gen-2018 Corallo, A.; Errico, F.; Latino, M. E.; Menegoli, M.
A Monitoring Framework with Integrated Sensing Technologies for Enhanced Food Safety and Traceability 1-gen-2022 Radogna, A. V.; Latino, M. E.; Menegoli, M.; Prontera, C. T.; Morgante, G.; Mongelli, D.; Giampetruzzi, L.; Corallo, A.; Bondavalli, A.; Francioso, L.
A pattern-based tool to support companies in sustainability-oriented business strategies: grounded theory research in agribusiness 1-gen-2024 Latino, M. E.; Menegoli, M.; De Lorenzi, M. C.
A process-based approach to collect food information to satisfy consumer needs through a voluntary traceability information system, an Organic Olive Oil case study 1-gen-2019 Corallo, A.; Latino, M. E.; Menegoli, M.; Nuzzo, B.
A survey to discover current food choice behaviors 1-gen-2019 Corallo, A.; Latino, M. E.; Menegoli, M.; Spennato, A.
A systematic literature review to explore traceability and lifecycle relationship 1-gen-2020 Corallo, A.; Latino, M. E.; Menegoli, M.; Pontrandolfo, P.
Advanced system for sustainable aquaculture plant management 1-gen-2018 Corallo, A.; Errico, F.; Latino, M. E.; Menegoli, M.; Calabrese, F.; Cataldo, Marco; Zizzari, A. A.
Agriculture 4.0 as Enabler of Sustainable Agri-Food: A Proposed Taxonomy 1-gen-2021 Latino, M. E.; Corallo, A.; Menegoli, M.; Nuzzo, B.
Agriculture 4.0: How Use Traceability Data to Tell Food Product to the Consumers 1-gen-2020 Corallo, A.; Latino, M. E.; Menegoli, M.
Agriculture Digitalization: A Global Examination Based on Bibliometric Analysis 1-gen-2022 Latino, M. E.; Menegoli, M.; Corallo, A.
An integrated path for supporting spin-off creation: Desirable features of University-Industry interface in the Triple Helix Model 1-gen-2017 Corallo, Angelo; Errico, Fabrizio; Fortunato, Laura; Latino, MARIA ELENA; Menegoli, M.
An Integrative Conceptual Framework of Food Certifications: Systematic Review, Research Agenda, and Macromarketing Implications 1-gen-2022 Latino, M. E.; Corallo, A.; Menegoli, M.; Nuzzo, B.
An internet platform to monitor plant pathogens spread: The Italian case of xylella 1-gen-2021 Corallo, A.; Filieri, F.; Latino, M. E.; Menegoli, M.; Sarcinella, M.
Application of Technological System Based on Processes Modelling and Analysis: A Case Study in Italian Aquaculture Company 1-gen-2019 Corallo, A.; Latino, M. E.; Menegoli, M.; Cataldo, M.; Mancarella, L.
Assuring Effectiveness in Consumer-Oriented Traceability Suggestions for Food Label Design 1-gen-2021 Corallo, Angelo; Latino, MARIA ELENA; Menegoli, Marta; Pizzi, Roberta
Biomarkers in soil organisms. Their potential use in the assessment of soil pollution and remediation 1-gen-2019 Calisi, A.; Latino, M. E.; Corallo, A.; Grimaldi, A.; Ferronato, C.; Vittori Antisari, L.; Dondero, F.
Business process modeling in aquaculture for environmental sustainability and fish traceability: A case study in Italian region 1-gen-2020 Latino, MARIA ELENA; Corallo, Angelo; Menegoli, Marta; Cataldo, Marco
Consumer Acceptance and Preference for Olive Oil Attributes—A Review 1-gen-2022 Latino, MARIA ELENA; De Devitiis, Biagia; Corallo, Angelo; Viscecchia, Rosaria; Bimbo, Francesco
Cybersecurity in the food and beverage industry: A reference framework 1-gen-2022 Latino, MARIA ELENA; Menegoli, Marta