GNONI, ANTONIO

GNONI, ANTONIO  

DIPARTIMENTO DI SCIENZE E TECNOLOGIE BIOLOGICHE ED AMBIENTALI  

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Titolo Data di pubblicazione Autore(i) File
3,5-diiodo-L-thyronine increases de novo lipogenesis in liver from hypothyroid rats by SREBP-1 and ChREBP-mediated transcriptional mechanisms 1-gen-2019 Gnoni, Antonio; Siculella, Luisa; Paglialonga, Giuseppina; Damiano, Fabrizio; Giudetti, Anna Maria
Action of Thyroid Hormones, T3 and T2, on Hepatic Fatty Acids: Differences in Metabolic Effects and Molecular Mechanisms 1-gen-2017 Damiano, Fabrizio; Rochira, Alessio; Gnoni, Antonio; Siculella, Luisa
Acute administration of 3,5-diiodo-L-thyronine to hypothyroid rats stimulates bioenergetic parameters in liver mitochondria 1-gen-2016 Cavallo, Alessandro; Taurino, Federica; Damiano, Fabrizio; Siculella, Luisa; Sardanelli, Anna Maria; Gnoni, Antonio
Comparative Proteome Analysis of Cryopreserved Flagella and Head Plasma Membrane Proteins from Sea Bream Spermatozoa: Effect of Antifreeze Proteins 1-gen-2014 Zilli, Loredana; Beirão, José; Schiavone, Roberta; Herraez, Maria Paz; Gnoni, Antonio; Vilella, Sebastiano
Dietary long-chain unsaturated fatty acids acutely and differently reduce the activities of lipogenic enzymes and of citrate carrier in rat liver 1-gen-2016 Gnoni, Antonio; Giudetti, Anna Maria
Hydroxytyrosol ameliorates endothelial function under inflammatory conditions by preventing mitochondrial dysfunction 1-gen-2018 Calabriso, Nadia; Gnoni, Antonio; Stanca, Eleonora; Cavallo, Alessandro; Damiano, Fabrizio; Siculella, Luisa; Carluccio, Maria Annunziata
Lipid accumulation stimulates the cap-independent translation of SREBP-1a mRNA by promoting hnRNP A1 binding to its 5'-UTR in a cellular model of hepatic steatosis 1-gen-2016 Siculella, Luisa; Tocci, Romina; Rochira, Alessio; Testini, Mariangela; Gnoni, Antonio; Damiano, Fabrizio
Oleic Acid and Hydroxytyrosol Inhibit Cholesterol and Fatty Acid Synthesis in C6 Glioma Cells. 1-gen-2017 Priore, P; Gnoni, A; Natali, F; Testini, M; Gnoni, Gv; Siculella, L; Damiano, F.
Oleic acid and olive oil polyphenols downregulate fatty acid and cholesterol synthesis in brain and liver cells In corso di stampa Gnoni, Antonio; Longo, Serena; Damiano, Fabrizio; Gnoni, Gabriele Vincenzo; Giudetti, Anna Maria
Quercetin Reduces Lipid Accumulation in a Cell Model of NAFLD by Inhibiting De Novo Fatty Acid Synthesis through the Acetyl‐CoA Carboxylase 1/AMPK/PP2A Axis 1-gen-2022 Gnoni, A.; Di Chiara Stanca, B.; Giannotti, L.; Gnoni, G. V.; Siculella, L.; Damiano, F.
Relevance of oleic acid and hydroxytyrosol, main compounds of extravirgin olive oil, in the inhibition of cholesterol and fatty acid biosyntheses in C6 glioma cells 1-gen-2017 Damiano, Fabrizio; Priore, Paola; Testini, Mariangela; Tacconi, Stefano; Gnoni, Antonio; Siculella, Luisa
Use of CGF in Oral and Implant Surgery: From Laboratory Evidence to Clinical Evaluation 1-gen-2022 Palermo, Andrea; Giannotti, Laura; Di Chiara Stanca, Benedetta; Ferrante, Franco; Gnoni, Antonio; Nitti, Paola; Calabriso, Nadia; Demitri, Christian; Damiano, Fabrizio; Batani, Tiziano; Lungherini, Massimo; Carluccio, Maria Annunziata; Rapone, Biagio; Qorri, Erda; Scarano, Antonio; Siculella, Luisa; Stanca, Eleonora; Rochira, Alessio